Agricultural and Food Products Processing
Majors
>Agricultural/Animal/Plant/Veterinary Science And Related Fields
>Agricultural and Food Products Processing
Overview
Instructional programs that focus on agriculture, animal, plant, veterinary, and related sciences and that prepares individuals to apply specific knowledge, methods, and techniques to the management and performance of agricultural and veterinary operations
Related Majors
A program that prepares individuals to receive, inspect, store, process, and package agricultural products in the form of human food consumables, animal or plant food, or other industrial products. Includes instruction in the nutrient and industrial properties of various agricultural products; logistics and storage procedures; chemical and mechanical processing operations; packaging; safety and health requirements; and related technical and business principles
Reserved for use by Statistics Canada. This CIP code is not valid for IPEDS reporting
Colleges and Universities
Other member colleges & universities that offer Agricultural and Food Products Processing and related majors.